A particularly delicious dish is the corn fritters, three of them with lots of corn kernels served with roast cherry tomatoes.
It was topped with basil pesto and basil leaves and accompanied by a pannikin of sour cream.
Toasted sliced baguettes with a caramel sauce acompanied with a pear poached in cinnamon and cardamon and and a some crushed nuts on a thick cream.
These were two dishes were extremely unusual, original and surprisingly tasty. They serve specialty coffees and are also make an excellent hot chocolate.
Score: Not easy to categorize but at least 13+ /20